Buy the Books


There are many ways to buy the first Key West food critic mystery…Please pick your poison!

Amazon

Barnes & Noble

Books-a-Million

IndieBound

Kindle

Nook

 

 

And all other bookstores and e-bookstores–just search for AN APPETITE FOR MURDER!

So here is the stunning cover for the next food critic mystery, DEATH IN FOUR COURSES. I love everything about this one and can’t wait for its debut in September!

It’s available for preorder from all the usual suspects:

Amazon  http://amzn.to/HOj7D5

Barnes and Noble http://bit.ly/IMCkqL

Indiebound http://bit.ly/HJ320e

Kindle http://amzn.to/ICJhvF

Books a Million http://bit.ly/IMEJli


Posted on April 30, 2012 - by

Mystery Writers as Pack Animals

I am just back home from five days of traveling for the annual MWA Edgars week followed by a booksigning at Salt and Pepper Books in Occoquan, VA, and then the Malice Domestic convention in Bethesda. And the party continues without me today at the Mystery Lovers Bookshop in Oakmont, PA. These events are exhausting, [...]

Posted on April 15, 2012 - by

Death in Four Courses–preorder now!

So here is the stunning cover for the next food critic mystery, DEATH IN FOUR COURSES. I love everything about this one and can’t wait for its debut in September! It’s available for preorder from all the usual suspects: Amazon  http://amzn.to/HOj7D5 Barnes and Noble http://bit.ly/IMCkqL Indiebound http://bit.ly/HJ320e Kindle http://amzn.to/ICJhvF Books a Million http://bit.ly/IMEJli Bookmark on [...]

Favorite Christmas Sugar Cookies

We made it through a wonderful Thanksgiving, but now I have a sheer million things to do to get ready for Christmas and the big launch of AN APPETITE FOR MURDER. One thing I’d hate to give up is baking cookies. If I only get around to making one kind of Christmas cookies, this is [...]

Making Gnocchi

As my husband would gladly tell you, I’m a sucker for gnocchi. I almost always order it if it’s presented on a menu and about half the time, it’s a disappointment. So when I was invited to help cook an Italian extravaganza with Nikki Bonnani and Hallie Ephron, I jumped at the chance. By the [...]

Chicken Enchiladas in Tomatillo Sauce

You don’t see tomatillos at the grocery store that aren’t past their prime too often, so I seized on the ones I noticed at the farmers’ market a couple of weeks ago. The green sauce I make isn’t hard and freezes just fine so you can save it for supper later in the season. Or  [...]

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